LOCALLY & GLOBALLY SOURCED SEAFOOD, SUSHI AND RAW BAR
– Countdown to –
RESTAURANT WEEK
Sundays and Mondays from January 12 through January 20
THREE–COURSE DINNER MENU $65
RESERVATIONS
MENU
– Countdown to –
RESTAURANT WEEK
Sundays and Mondays
from January 12 through January 20
THREE–COURSE DINNER MENU $65
RESERVATIONS
MENU
NYC Winter Restaurant Week Returns
Tuesday, January 21st – Sunday, February 9th
Menu available Sunday through Friday
Saturdays Excluded
THREE–COURSE DINNER MENU
$60
RESERVATIONS
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