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@OCEANSNEWYORK
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233 Park Avenue South
New York, NY 10003

+1 212 209 1055
info@oceansnewyork.com

Contact Us

Location

233 Park Avenue South, New York, NY 10003

Hours

Dinner Daily from  5:00pm

Inquiries

+1 212 209 1055
General: info@oceansnewyork.com
Group Dining: events@oceansnewyork.com

Media

For media inquiries, please contact:
Molly Ray, VP, Marketing and Communications
email

Follow along at @oceansnewyork or #DineWithOceans.

Executive Chef's Andy Kitko signature desserts are Executive Chef's Andy Kitko signature desserts are baked fresh daily with fresh locally inspired ingredients.​

#dinewithoceans
Braised Lamb Casarecce | lemon breadcrumbs, ricott Braised Lamb Casarecce | lemon breadcrumbs, ricotta.​

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#dinewithoceans
Pacific Rim | arette blanco tequila, togarashi aga Pacific Rim | arette blanco tequila, togarashi agave, lime, & yuzu. 

Click the link in bio to #dinewithoceans .
Experience Executive Chef's Andy Kitko signature B Experience Executive Chef's Andy Kitko signature Brussels Sprouts. ​

#dinewithoceans
Jacob’s Ladder | ginger infused Tanqueray, green Jacob’s Ladder | ginger infused Tanqueray, green chartreuse, orgeat, lime, basil. ​

#dinewithoceans
Cauliflower Steak | Israeli couscous, almonds, lem Cauliflower Steak | Israeli couscous, almonds, lemon caper vinaigrette. ​

#dinewithoceans
Strawberry Cheesecake | meringue tuile, toasted st Strawberry Cheesecake | meringue tuile, toasted streusel, blueberry verbena sorbet. ​

Click the link in bio to reserve a table. #DineWithOceans
Celebrate 30 years of dining out with #NYCRestaura Celebrate 30 years of dining out with #NYCRestaurantweek. Our three-course menu curated by Executive Chef Andy Kitko is available Mondays-Fridays until August 5th.

Click the link in our bio to book your reservation. #dinewithoceans
Hawaiian Walu ‘Moules Frites’ | madras curry, Hawaiian Walu ‘Moules Frites’ | madras curry, mussels, apple-fennel emulsion.

#dinewithoceans 

📷: @omgitsbomb
Join us for a special three- course prix dinner me Join us for a special three- course prix dinner menu. 

NYC RESTAURANT WEEK 30 years of dinning out!​

Three- course prix dinner menu is available, Monday – Friday , until Aug 5th​. 

Click the link in our bio to make a reservation. ​#DineWithOcean #nycrestaurantweek
Serpentine: Fort Hamilton double barrel bourbon, f Serpentine: Fort Hamilton double barrel bourbon, fresh raspberry shrub, lemon.​

#DineWithOceans ​

📷 @omgitsbomb
Our Executive Chef @AndyKitko believes that the ki Our Executive Chef @AndyKitko believes that the kitchen is the soul of the restaurant. He leads the culinary team in creating elevated yet approachable dishes.​
​
Whole Fish Sashimi with olive oil, sea salt, lemon.​

#DineWithOcean

Dinner Daily from 5:00pm


@OCEANSNEWYORK

233 Park Avenue South, NYC
+1 212 209 1055

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