Contact Us

Location

233 Park Avenue South, New York, NY 10003

Hours

Lunch Tuesdays – Saturdays from 11:30am – 2:30pm

Dinner Daily from 5:00pm

Inquiries

+1 212 209 1055
General: info@oceansnewyork.com
Group Dining: events@oceansnewyork.com

Media

For media inquiries, please contact:
Molly Ray, VP, Marketing and Communications
email

Follow along at @oceansnewyork or #DineWithOceans.

Tsunami | torched Hamachi, jalapeño, ponzu.

Tsunami | torched Hamachi, jalapeño, ponzu.

#DineWithOceans

Our Maitre d' Jade Morris is passionate about crea

Our Maitre d' Jade Morris is passionate about creating a memorable experience during each service for our guests.

Join us for lunch Tuesday through Saturday from 11:30am-2:30pm, or for dinner beginning at 5pm daily.

#DineWithOceans

La Prima | licor 43, don julio primavera, espresso

La Prima | licor 43, don julio primavera, espresso.

Click our link in bio to #DinewithOceans

Ceviche Mixto | pineapple aguachile, red onion, ci

Ceviche Mixto | pineapple aguachile, red onion, cilantro.

Join us for lunch Saturday from 11:30am-2:30pm.

#DineWithOceans

"On a prime corner near Union Square, Oceans is a

"On a prime corner near Union Square, Oceans is a locally- and globally-inspired seafood restaurant with a timeless and approachable dining experience—an elevated take on a classic New York bistro with a downtown feel." — @rockwellgroup

Join us for lunch Tuesday through Saturday from 11:30am-2:30pm, or for dinner service beginning at 5pm daily.

#DineWithOceans

Hawaiian Walu | ‘moules frites’ – madras cur

Hawaiian Walu | ‘moules frites’ – madras curry, mussels, apple-fennel emulsion.

Click our link in bio to #DinewithOceans

Let's toast all of the moms on their special day!

Let's toast all of the moms on their special day! Happy Mother's Day from our Oceans family to yours!

#DineWithOceans

Executive Chef Andy Kitko's Signature grilled whol

Executive Chef Andy Kitko's Signature grilled whole Branzino.

#DineWithOceans

Shrimp Scampi | lemon garlic butter, grilled bread

Shrimp Scampi | lemon garlic butter, grilled bread.

Click our reservations button in our bio to #DinewithOceans this Mother’s Day weekend.

Tuna Tartare | pine nuts, Asian pear, avocado, rad

Tuna Tartare | pine nuts, Asian pear, avocado, radish.

Click our reservations button in our bio to #DinewithOceans .

Jacob's Ladder | ginger infused Tanqueray gin, gre

Jacob's Ladder | ginger infused Tanqueray gin, green chartreuse, orgeat, lime.

#DineWithOceans

Executive Chef Andy Kitko and his team invite you

Executive Chef Andy Kitko and his team invite you to join us for a $39 two-course prix fixe lunch menu Tuesday through Saturday from 11:30am-2:30pm.

Click our reservations button in our bio to experience Executive Chef Andy Kitko's new lunch menu.

#DineWithOceans